A very simple and quick recipe to cook karela (bitter gourd). Karela fry can be relished with phuklas, parathas or daal-chawal. To prepare it you’ll need bitter gourd, onions, raw mango and a few spices. Salt Tip: To reduce the bitterness from the bitter gourd we soak it in salt. Even after rinsing off thoroughly…
Palak Oats Cheela | Spinach Oats Cheela
Cheelas are a common breakfast or snack food in India, these are basically savoury pancakes. There are many kinds like Besan Cheela, Moong Dal Cheela, etc. Spinach Oats Cheelas have become my new favorite. They have goodness of oats and spinach, which makes them super healthy. Also they are super easy to make. You’ll need…
Sweet Corn Kofta in Spinach Gravy
Koftas made with sweet corns, potatoes and a bit of paneer (Indian cottage cheese), then dipped in creamy spinach gravy; yes that’s the thing I want to share with you guys today. Dish is as delicious as it looks in the picture. A must must try recipe from my blog. Relish it with Laccha Paratha, Kulcha…
Oats Moong Dal Cheela
A healthy and a super delicious breakfast option for you, can also be enjoyed as a snack. Moong Dal Cheela is always relished by everyone as it’s soft and full of flavors. By adding oats to it we make it even more healthier. Cook cheelas in as little oil as possible. Batter is prepared with…
Banana Coconut Muffins
An easy baking recipe for Healthy Banana Coconut Muffins. They are perfect for breakfast, evening snack or whenever you like. Another way to use ripe bananas apart from Banana Bread. They are flavorful and a healthy treat!!! Flour Tip: I have used 1 1/4 cup whole wheat flour, you can also try using 3/4 cup…
Sweet Corn Pasta
Sweet Corn and Pasta make a beautiful combination, simply love it!!! The sauce for this recipe is prepared with sweet corn (of course), onion, garlic and fresh basil leaves. If you do not have fresh basil leaves then you can use 1 tsp of dried basil leaves, but fresh flavors are always better. Cheese Tip:…
Palak Corn | Spinach Corn Gravy
Palak Corn is a healthy and a nutritious recipe. It is technically a variation of Palak Paneer, we switch Paneer (Indian cottage cheese) with Sweet Corn. It tastes equally good as the combination of Spinach and Sweet Corn is heavenly. I have added a little bit of curd (plain yogurt) to it and it was…
Baked Potato Wedges
This recipe leads you to the crispy, spicy and flavorful potato wedges. I have used Cajun Seasoning and it did wonders, wedges tasted so good. You can even use seasoning of your choice if desired. It is a quick and easy recipe. Cheese Tip: If desired, then sprinkle some cheese on top of the wedges in…
Kesar Malai Ladoo | Paneer Ladoo
Malai Ladoo is a famous North Indian sweet. It also goes by the name Paneer Ladoo. I had recently tried it, and it came out so well. Simply delicious and mouth-watering. This recipe is a real quick one to prepare. You’ll need paneer (Indian cottage cheese), condensed milk, milk, kesar (saffron), cardamom and a few nuts…
Amritsari Kulcha
Amritsari Kulcha is an authentic North Indian recipe. It is a stuffed bread prepared in the Indian clay oven (tandoor) and it pairs up just perfect with Amritsari Chole. In this recipe we will cook it on a tawa and get the tandoor like texture. Traditional kulchas are prepared with all-purpose flour (maida), in this…
