Gobi Paratha

Winter is here and one of our favorite breakfast is parathas!!! We have a wide variety of stuffed parathas from the northern part of India. Today I am sharing the recipe for Gobi Paratha. It is a wheat flour bread stuffed with cauliflower and spices. It goes just perfect with curd and butter. Course: Breakfast…

Aloo Pyaaz Kachori

Aloo Pyaaz Kachori is a famous Rajasthani snack. It is easily available at most of the fast food shops all across India. The stuffing for the kachoris is made out of onions and potatoes. The delicacy is enjoyed with Tamarind Chutney and Green Chutney. Course: Breakfast or Snacks Cuisine: Indian Time: Preparation –  30 mins,…

Aloo Kachori

Aloo Kachori is a famous North Indian snack. It is easy to make at home and often enjoyed in the breakfast with Green Chutney and curd. Hope you like this recipe. Course: Breakfast or Snacks Cuisine: North Indian Time: Preparation –  30 mins, Cooking – 15 mins, Total – 45 mins Servings: 2-3 Ingredients: Wheat…

Stuffed Multigrain Cheela

I always love to have a vast variety of options for the breakfast. This one is a little healthy yet delicious. I have used three different types of flour for making this cheela. The stuffing is quite simple. Hope you guys enjoy it!!! Course: Breakfast Cuisine: Indian Time: Preparation – 30 mins, Cooking – 20 mins,…

Potato Sandwich

Another variety of sandwich which is quite popular in India is Potato Sandwich. Everyone enjoys it in the breakfast or even pack it for lunch. Course: Breakfast or Snacks Cuisine: Indian Time: Preparation – 10 mins, Cooking – 5 mins, Total – 15 mins Servings: 2 (will make 2 sandwiches) Ingredients: Whole Wheat Bread – 4…

Upma

One of my close friend told me about this recipe and I loved it. So sharing it with you guys. It’s one of the healthy options to have either in the breakfast or in the main course. I wanted to make it healthy so I added more vegetables. You can add vegetables of your choice…

Tomato Cucumber Sandwich

I would say the easiest sandwich of all. Healthy and tasty. Course: Breakfast Cuisine: Indian Time: Preparation – 15 mins, Cooking – 5 mins, Total – 20 mins Servings: 2 (will make 2 sandwiches) Ingredients: Whole Wheat Bread – 4 slices (you can use any other bread as well) Cucumber – 1 small (peeled and thinly sliced)…

Paneer Tikka Sandwich

Recently I have been doing a lot of experiment with Paneer Tikka. Today I am sharing the recipe for Paneer Tikka Sandwich. Course: Breakfast or Snacks Servings: 4 Cuisine: Indian Time: Preparation – 10 Mins, Marination – 2 hours, Cooking –  20 Mins, Total – 2.5 hours Ingredients: For Paneer Tikka: Paneer – 250 grams…

Besan Cheela

A simple and easy option for breakfast. Course: Breakfast Servings: 3-4 Cuisine: Indian Time: Preparation – 15 Mins, Cooking –  20 Mins, Total – 35 Mins Ingredients: Besan (Gram flour) – 1 cup Onion – 1 medium size (grated or puree) Tomatoes – 1 medium size (puree) Coriander leaves – 1 tbsp Green chilli –…

Poori

One of the famous Indian breads is Poori. Mostly enjoyed in the breakfast with Aloo sabji. But it also goes well with any Indian curry and can be enjoyed in the lunch or dinner. They are tasty and crispy. Course: Breakfast or Main Course Cuisine: Indian Time: Preparation – 30 mins, Cooking – 30 mins, Total…

Aloo Tamatar Sabji

Aloo Tamatar sabji is another delicacy which is easy to make and enjoyed either in the breakfast with the pooris or in the lunch and dinner with the phulkas. Course: Breakfast or Main Course Cuisine: Indian Time: Preparation – 10 mins, Cooking – 30 mins, Total – 40 mins Servings: 2-3 Ingredients: Potato – 1 large (peeled…

Paneer Corn Sandwich

I haven’t shared a recipe for any sandwich yet. So here I start with Paneer Corn Sandwich. A quick recipe and so delicious. Course: Breakfast and Snacks Cuisine: Indian Time: Preparation – 5 mins, Cooking – 25 mins, Total – 30 mins Servings: 3 Ingredients: Paneer (Cottage Cheese) – 200 Grams (grated) Bread – 6 slices…