Sweet Corn and Pasta make a beautiful combination, simply love it!!! The sauce for this recipe is prepared with sweet corn (of course), onion, garlic and fresh basil leaves. If you do not have fresh basil leaves then you can use 1 tsp of dried basil leaves, but fresh flavors are always better. Cheese Tip:…
Category: Main Course
Palak Corn | Spinach Corn Gravy
Palak Corn is a healthy and a nutritious recipe. It is technically a variation of Palak Paneer, we switch Paneer (Indian cottage cheese) with Sweet Corn. It tastes equally good as the combination of Spinach and Sweet Corn is heavenly. I have added a little bit of curd (plain yogurt) to it and it was…
Amritsari Kulcha
Amritsari Kulcha is an authentic North Indian recipe. It is a stuffed bread prepared in the Indian clay oven (tandoor) and it pairs up just perfect with Amritsari Chole. In this recipe we will cook it on a tawa and get the tandoor like texture. Traditional kulchas are prepared with all-purpose flour (maida), in this…
Paneer Do Pyaaza
Paneer Do Pyaaza is a semi dry dish prepared with paneer (Indian cottage cheese) and a lot of onions, as name says do pyaaza meaning double the onions. We add onions in two different ways, chopped and layers. Recipe is flavorful and delicious. A must-must try!!! It goes perfect with phulkas, parathas, kulchas, missi roti…
Bharwan Shimla Mirch | Stuffed Pepper
Stuffed Pepper or Capsicum is a flavorful dish. It can be relished with phulkas and parathas or as a side dish with the main course. The flavor of pepper or capsicum blends so well with potato and makes it delectable. Recipe is very simple for this delicious dish. We make the stuffing with boiled potatoes…
Pesto Pizza
Pesto is my new love. I have tried a variety of pastas with it like Pesto Pasta, Pesto Pasta with Grape Tomatoes and Peppers and Onions Pesto Pasta, now is the turn for Pizza. Thin Crust Pesto Pizza recipe is a simple and a quick one. It is done in minutes when you have the dough and…
Palak Paneer Paratha
Paneer Paratha is such a delight to enjoy always and when goodness of spinach is added to it, its irresistible. Palak Paneer Paratha is a spinach and Indian cottage cheese flatbread. Recipe is pretty simple and similar to a Paneer Paratha, difference is the dough. We blend spinach to a smooth paste and mix it…
Lauki Chana Dal | Bottle Gourd Split Bengal Gram Curry
Lauki Chana Dal or Ghiya Chana Dal is a nutritious dish. It has vegetables and lenthil, what more can you ask for!!! It goes perfectly well with hot phulkas or parathas. To make this curry you’ll need split bengal gram, lauki (bottle gourd), onions, tomatoes and a few spices. Also try: Chana Dal or Chana…
Baby Potatoes Stir Fry
Potatoes are such a favorite thing for me to cook. The best thing I like about them is that they incorporate so well with any flavor you give. Potatoes dishes are always close to my heart. Baby Potatoes Stir Fry recipe is a little similar to Jeera Aloo (Cumin Seeds Potatoes) but tastes different. I have…
Paneer Pinwheel Gravy
Paneer Pinwheels as a snack or a starter is a hit and when added to a creamy tomato-onion gravy, it does wonders. It is lip-smacking. Gravy is similar to Paneer Butter Masala, skipped the butter part from it. Enjoy it with Phulkas, Parathas or Jeera Rice. I had prepared the Paneer Pinwheels in advance for…
