This gorgeous and rich looking chutney is sweet, tangy and spicy. It goes perfectly well with your favorite snack or sandwich, you can even try it as a spread on a slice of bread. The recipe is easy and a quick one with a handful of ingredients. Tip: You can add 1 tbsp of white…
Category: Chutneys
Green Coconut Chutney
Coconut Chutney is a must when we enjoy the South Indian snacks or dosas. It can also be relished with any other snack of your choice. There are many ways to prepare coconut chutney. Today I prepared it with mint and coriander leaves. The flavor of coconut with mint and coriander is luscious. Recipe is quite simple….
Green Chutney
Green Chutney is a perfect dip to enjoy with the snacks like paneer tikka, kebabs or even with sandwiches and cheelas (savory pancakes). Variation: You can use both the leaves as mentioned below or use just coriander leaves. If you choose to use just coriander leaves then take 1.5 cups instead of 1 cup. Also…
Tomato Chutney | Tamatar Chutney
Tomato Chutney is sweet and tangy, goes well with many Indian snacks, parathas, kachoris or as you prefer. Also try: Tamarind Chutney or Mint-Coriander Chutney. Course: Sides Cuisine: Indian Time: Microwave – 10 mins, Cooking – 5 mins, Total – 15 mins. Servings: 3-4 Ingredients: Tomato – 2 medium Jaggery Powder (or Brown Sugar) – 2…
Mint-Coriander Chutney | Dhania-Pudina Chutney
Mint-Coriander Chutney is a classic Indian dip, often enjoyed with snacks, starters or even in the main course as a side dish. The recipe is easy and quick, take all the ingredients from below and grind them to make a fine paste, and there your chutney is ready. Yep!!! It’s that easy. Variation: You can…
Imli Chutney | Tamarind Chutney
This is a famous and classic Indian dip or chutney, its sweet & sour and often a must for many Indian snacks. To prepare this you’ll need tamarind, jaggery powder, ginger powder, cumin powder, red chilli powder and salt, and your chutney will be ready in mins. Incase you don’t get jaggery powder you can…
