Mango Salsa

Summer time means Mango Salsa time. Recipe is simple and easy. We just need to chop the ingredients and mix them all together, and salsa is ready.

Course: Snacks or Starters

Cuisine: Mexican

Time: Preparation – 10 mins, Total – 10 mins

Servings: yields 2 cups


  1. Mango – 1 cup (peeled and finely chopped)
  2. Onion – 1/2 cup (finely chopped)
  3. Tomato – 1/2 cup (seeded and finely chopped)
  4. Coriander Leaves – 2 tbsp (finely chopped)
  5. Lemon Juice – 1 tbsp
  6. Green Chili – 1 (seeded and finely chopped)
  7. Black Pepper Powder – 1/3 tsp
  8. Salt to taste.

How to make Mango Salsa:

  1. Take a mixing bowl. Add all the ingredients. Mix well
  2. Your Mango Salsa is ready. Serve with your favorite tortilla chips.

8 Comments Add yours

  1. Megala says:

    Lovely salsa !

    Liked by 1 person

  2. mistimaan says:

    So tasty

    Liked by 1 person

  3. Tastes delicious and one of my favourites. I also wrap them in rotis and have them.. such fresh flavours in mouth.

    Liked by 1 person

    1. This sounds as a great idea. I am going to try it. Thank you 🙂🙂💛

      Liked by 1 person

      1. ha ha .. I am a hopeless foodie. Most welcome.

        Liked by 1 person

      2. Haha… I love your all recipes.. they are just perfect 👌🏻 🙂

        Liked by 1 person

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