Mango Salsa

Summer time is Mango Salsa time. Recipe is simple and easy. We just need to chop the ingredients and mix them all together, and the salsa is ready.

Also try: Tzatziki Sauce or Nacho Bites

Course: Snacks or Starters

Cuisine: Mexican

Time: Preparation – 10 mins, Total – 10 mins.

Servings: yields 2 cups


  1. Mango – 1 cup (peeled and finely chopped)
  2. Onion – 1/2 cup (finely chopped)
  3. Tomato – 1/2 cup (seeded and finely chopped)
  4. Coriander Leaves – 2 tbsp (finely chopped)
  5. Lemon Juice – 1 tbsp
  6. Green Chilli – 1 (seeded and finely chopped)
  7. Ground Black Pepper – 1/4 tsp
  8. Salt to taste.

How to make Mango Salsa:

  1. Take a mixing bowl. Add all the ingredients. Mix well
  2. Your Mango Salsa is ready. Serve with your favorite chips.


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