Phirni Tartlets

Impress your guests and yourself with this fusion recipe. Almond flour tartlets filled with creamy and perfectly sweet Phirni, then chilled for a few hours and served!!! Combination of almond tartlet and phirni makes your palette so full of flavors.

Also try: Phirni, Strawberry Phirni, Blueberry Tartlets, Nutella Tartlets or Rice Kheer.

Course: Dessert

Cuisine: Fusion

Time: Preparation – 15 mins, Cooking – 45 mins, Refrigeration – 2 hours, Total – 3 hours.

Servings: makes six tartlets.

Ingredients:

  1. Mini Tarts –  follow recipe here or store-bought
  2. Phirnifollow recipe here
  3. Crushed Pistachios for garnishing.

How to make Phirni Tartlets:

  1. Take the tartlets and pour warm phirni evenly. Refrigerate for at least 2-3 hours
  2. Your Phirni Tartlets are ready, sprinkle some crushed pistachios while serving.

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