Impress your guests and yourself with this fusion recipe. Almond flour tartlets filled with creamy and perfectly sweet Phirni, then chilled for a few hours and served!!! Combination of almond tartlet and phirni makes your palette so full of flavors.
Also try: Phirni, Strawberry Phirni, Blueberry Tartlets, Nutella Tartlets or Rice Kheer.
Course: Dessert
Cuisine: Fusion
Time: Preparation – 15 mins, Cooking – 45 mins, Refrigeration – 2 hours, Total – 3 hours.
Servings: makes six tartlets.
Ingredients:
- Mini Tarts – follow recipe here or store-bought
- Phirni – follow recipe here
- Crushed Pistachios for garnishing.
How to make Phirni Tartlets:
- Take the tartlets and pour warm phirni evenly. Refrigerate for at least 2-3 hours
- Your Phirni Tartlets are ready, sprinkle some crushed pistachios while serving.
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