Dahi ke Kebab is a vegetarian Indian starter. These are creamy, soft and a bit crispy kebabs. The star ingredient of this recipe is hung
Dahi ke Kebab is a vegetarian Indian starter. These are creamy, soft and a bit crispy kebabs. The star ingredient of this recipe is hung
Mexican Quinoa is a healthy and an appetising meal, and it’s effortless to make. Also try: Lemon Quinoa or Paneer Quinoa. Course: Main Course Cuisine:
Tomato Basil pasta is close to my heart, it is my all time favorite pasta. I simply love the fresh flavor of basil leaves along
Chole Kulche or Matar Kulcha is a popular North Indian street food. It is spicy, tangy and stunningly flavorful. Chole or Matar is prepared with
Grilled Potatoes are another super easy and super yummy starter or snack to make. You’ll need potatoes and a few herbs to prepare this recipe.
Semolina Cutlets are crispy, crunchy and lip-smacking. Super easy to prepare for breakfast or as a snack. You’ll need semolina (sooji), potatoes, ginger and a
Brownie and Cookies, what more I should say to describe this recipe. Cookies are fudgy and irresistible. I can say these are a tiny bit
Achaari Paneer Tikka is a tangy, spicy and mouth watering Indian vegetarian appetizer. We marinate paneer (Indian cottage cheese) in hung curd and pickle spices,
Phirni is another popular Indian dessert as Rice Kheer. Texture and flavour is totally different from kheer. It is a creamy rice based pudding which
This recipe is for creamy & spicy Paneer Kaali Mirch, with the sweetness of cinnamon and spiciness of black peppercorns (kaali mirch) it is delectable.
The homemade potato bites or tater tots are always better than the store-bought ones. These are crispy, delicious and easy to make. So for your
We all know Paneer Tikka is a famous Indian vegetarian starter and it’s always relished by all (almost all, lol!). This time I tried a