Sweet Dalia is a healthy choice to satisfy your sweet tooth, can be relished in the breakfast or even as a dessert. This is a
Author: aplateofhappiness
Cooking means happiness to me, and so is my blog... A Plate of Happiness!!!
Moong Dal Cheela
Moong Dal Cheela is one of the most popular Indian street food. It is nutritious, delicious and quite easy to make. It is prepared with
Sweet Corn Rice
An easy and appetising rice recipe, to make this you’ll need onions, tomatoes and some sweet corn along with a few spices. Also try: Indian Mexican
Atta Ladoo
Atta Ladoo is a famous North Indian winter snack or dessert. It is also known as Pinni or Panjiri. My mom and mom-in-law are experts
Pudina Lachha Paratha
The flavor of dried mint leaves in Lachha Paratha, gives it a unique taste and goes perfectly well with any gravy. Also try: Lachha Paratha
Dalia Khichdi
A flavorful quick-fix meal, Dalia Khichdi it is!!! To prepare it you’ll need dalia (broken wheat), moong dal dhuli (split & skinned mung beans) and
Lachha Paratha
Lachha Paratha is a famous Indian flat bread, you can relish any of your favorite gravies with it. Also try: Gobi Paratha or Pudina Paratha.
Aloo Gajar
An easy one pot recipe for Aloo Gajar. You’ll need potatoes, carrots, onions, tomatoes and some spices. Course: Main Course Cuisine: North Indian Time: Preparation –
Methi Paratha
Methi i.e. fenugreek leaves is a green winter vegetable, we use it to make Aloo Methi, Saag and even parathas or rotis. This is an
Palak Khichdi
A healthy and flavorful khichdi recipe. You’ll need spinach, arhar dal (pigeon pea), rice and spices to prepare it. Also try: Dalia Khichdi. Course: Main Course
Besan Halwa
Happy New Year 2018!!! Let’s begin blogging for 2018 with some sweetness. Today I am sharing the recipe for Besan Halwa. In India we prepare
Aloo Gobhi
Aloo Gobhi is a delicious recipe of cauliflower and potatoes, which is often enjoyed with phulkas, parathas or even with dal & rice. To prepare
A Plate of Happiness 