Bharwan Bhindi or Stuffed Okra is always such a delight to have, enjoy it with phulkas, parathas or dal-rice. To prepare this recipe we slit

Bharwan Bhindi or Stuffed Okra is always such a delight to have, enjoy it with phulkas, parathas or dal-rice. To prepare this recipe we slit
Pasta recipes are always quick and easy to make. In this recipe the tanginess of tomatoes and sweetness of sweet corn makes it delish. Cheese
An easy recipe for Aloo Patta Gobhi, it is basically cabbage & potato dry dish cooked in spices. It goes well with Paratha or Phulka.
The burger is lip-smacking and appetizing. Patties are prepared with boiled potatoes and spices, then pan-fried and finally tossed between buns along with some onions,
Desi Tacos are basically tacos stuffed with Indian style stuffing. Course: Snacks Cuisine: Fusion Time: Preparation – 10 mins, Cooking – 15 mins, Total –
Paneer Butter Masala is the most popular paneer gravy recipe. You can think it as soft paneer (Indian cottage cheese) in it buttery, creamy and
A nice and delicious Indo-Chinese twist to our favorite Maggi. Course: Main Course Cuisine: Indo-Chinese Time: Preparation – 5 mins, Cooking – 10 mins, Total
Palak Paneer is a healthy and amazingly delicious paneer recipe. Relish it with paratha, jeera rice or phulka. Also try: Palak Paneer (No Onion No
Indian Mexican Rice is an easy and quick-fix meal, which is delicious and flavorful. Course: Main Course Cuisine: Fusion Time: Preparation – 10 mins, Cooking –
Bhindi (Okra) Masala is a comfort food. It is simple to make and can be enjoyed with phulkas or dal-rice. It is a quick-fix recipe
Healthy yet delicious, Kala Chana Gravy. To prepare this you’ll need black chickpeas, onions, tomatoes, ginger, garlic and a few spices. Relish it with rice
Baingan Bharta is a semi dry dish made with baingan (eggplant). To prepare it we first roast the eggplant, peel it and then cook it