Mexican Quinoa is a healthy and appetizing meal, and it’s effortless to make. Also try: Lemon Quinoa or Sweet Corn Quinoa. Course: Main Course Cuisine:
Tomato Basil pasta is close to my heart, it is my all time favorite pasta. I simply love the fresh flavor of basil leaves along
Chole Kulche or Matar Kulcha is a popular North Indian street food. It is spicy, tangy and stunningly flavorful. Chole or Matar is prepared with
This recipe is for creamy & spicy Paneer Kaali Mirch, with the sweetness of cinnamon and spiciness of black peppercorns (kaali mirch) it is delectable.
Pasta Love!!! Another fusion recipe. In the recent past I have shared similar recipes, this time it’s lemon seasoned pasta along with sautéed sweet corn &
We all relish the tomato basil pasta, this is a similar recipe. Simply take out the pasta and add rice instead, there you get your
“Sarson da Saag te Makki di Roti“, that’s my friends is a staple or comfort food of Punjab, India. Sarson ka Saag is basically leafy
This recipe is for a simple and an easy pasta soup. Pasta Soup is always a one bowl of happiness, its filling and super delicious.
Crispy aloo (potato) patty, some sliced onions & tomatoes and a bit of mayonnaise & ketchup, then all these between toasted buns. That’s YUM!!! This
Grilled Paneer with Pasta is always a win win thing!!! Last time I had shared a recipe for Grilled Paneer with Pesto Pasta. This recipe
Recently I shared Paneer Tikka Pita Pockets, let’s skip the paneer and try pita pockets with some different filling. This time I used kidney beans,
Paneer Spinach stuffing is my favorite and I have used it in many ways like in a pasta or a sandwich. This time in a