Moong Dal Cheela is one of the most popular Indian street food. It is nutritious, delicious and quite easy to make. It is prepared with
Category: Main Course
Sweet Corn Rice
An easy and appetising rice recipe, to make this you’ll need onions, tomatoes and some sweet corn along with a few spices. Also try: Indian Mexican
Dalia Khichdi
A flavorful quick-fix meal, Dalia Khichdi it is!!! To prepare it you’ll need dalia (broken wheat), moong dal dhuli (split & skinned mung beans) and
Aloo Gajar
An easy one pot recipe for Aloo Gajar. You’ll need potatoes, carrots, onions, tomatoes and some spices. Course: Main Course Cuisine: North Indian Time: Preparation –
Palak Khichdi
A healthy and flavorful khichdi recipe. You’ll need spinach, arhar dal (pigeon pea), rice and spices to prepare it. Also try: Dalia Khichdi. Course: Main Course
Aloo Gobhi
Aloo Gobhi is a delicious recipe of cauliflower and potatoes, which is often enjoyed with phulkas, parathas or even with dal & rice. To prepare
Gobhi Paratha
Winter is here and one of the favorite breakfast is parathas!!! There is a wide variety of stuffed parathas like aloo paratha, aloo pyaaz paratha,
Palak Paneer Bhurji
A variation to the traditional Paneer Bhurji, with the twist of spinach. Makes it even more healthier and delicious. To prepare this you’ll need paneer
Aloo Methi | Potato Fenugreek Leaves Dry
Aloo Methi is a sheer comfort food. Aroma of the fresh fenugreek leaves along with potatoes and a bit of spices makes it delectable. It
Aloo Paneer Bhurji
The flavors of paneer (Indian cottage cheese) and potato blend really well and makes this recipe appetizing. Also try: Paneer Bhurji or Jeera Aloo. Course:
Black Pepper Noodles
Noodles and freshly ground black pepper make an appetizing combination. Recipe requires a few ingredients and a few minutes, which makes it a quick-fix meal.
Dry Pumpkin Sabji
Dry Pumpkin Sabji is one of the most easiest recipe to prepare. It has the sweet and sour flavor which makes it toothsome. Course: Main
A Plate of Happiness 